Cheese Sauce, Ready To Eat, Frozen Pouch 96 oz (Pack of 4)
A rich, creamy sauce with Cheddar, Parmesan, Asiago and Romano notes. Its versatility allows to be used in several menu items such as pasta, over meats or dipping sauce.
- Nestlé Professional's Four Cheese Sauce is a rich, creamy sauce with Cheddar, Parmesan, Asiago and Romano notes. Its versatility allows to be used in several menu items such as pasta, over meats or dipping sauce.
- Ready- to- Eat
- Can be combined with other flavors for a signature menu item. High versatility for multiple menu concepts like pastas, soups, sauces, dips and grains.
- Made with scratch quality and flavor without time constraints with Heat-and-serve convenience
- Pouch packaging reduces waste and improves operational efficiency. Comes in a frozen pouch which can be boiled, steamed or microwaved for use.
- Easy to embellish or customize to create a signature dish
Ingredients
HALF AND HALF (MILK, CREAM), WATER, AMERICAN CHEESE SPREAD (CHEDDAR AND COLBY CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, MILKFAT, SALT, CARRAGEENAN, CELLULOSE GUM), BUTTER (CREAM, SALT), ONIONS, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF SALT, MODIFIED CORNSTARCH, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MONO- AND DIGLYCERIDES, CHEESE FLAVOR (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, CULTURES, ENZYMES, PHOSPHORIC ACID, XANTHAN GUM, POTASSIUM SORBATE [PRESERVATIVE]), LACTIC ACID, GUAR GUM, SPICE, YEAST EXTRACT, XANTHAN GUM, CALCIUM LACTATE.
Allergens
CONTAINS: WHEAT, MILK.
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 18g | 23% |
| Saturated Fat 11g | 55% |
| Trans Fat 0.5g | |
| Cholesterol 60mg | 20% |
| Sodium 740mg | 32% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 0g | 0% |
| Total Sugars 3g | |
| Incl. 0g Added Sugars | 0% |
| Protein 6g | |
| Vitamin D 0mcg | 0% |
| Iron 0mg | 0% |
| Calcium 190mg | 15% |
| Potassium 110mg | 2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
| Shelf Life | 540 days |
|---|---|
| Preparation Instructions | Handling/Safety instructions: Thaw under refrigeration for a maximum of 5 days (120 hours) prior to use. DO NOT REFREEZE. Storage: Keep frozen. Refrigerate unused portion. |
| Storage Instructions | KEEP FROZEN |
| Maximum Storage Temperature | -13°F |
| Minimum Storage Temperature | -18°F |
| Net Weight | 24 lbs |
|---|---|
| Gross Weight | 25.8 lbs |
| Case Height | 4.8 in |
| Case Width | 13.3 in |
| Case Depth | 16.9 in |
| Case Cube | 0.624 ft3 |
| Pallet TI/HI | 8 x 12 |
| Total Cases Per Pallet | 96 |
Suggestions
High versatility for multiple menu concepts like pastas, soups, sauces, dips and grains
Preparation Instructions
Handling/Safety instructions: Thaw under refrigeration for a maximum of 5 days (120 hours) prior to use. DO NOT REFREEZE.
Storage: Keep frozen.
Refrigerate unused portion.