Nestlé Professional Butter Style Sauce Pouch (4 x 80 Oz)
Butter Style Sauce is designed to be a starting sauce that can be used across the menu and as a blank canvas for your creativity. Add other ingredients such as flavor concentrates, citrus juices, cream, wine or other alcohols, and herbs and spices to create your own sauce.
- "Scratch" cooking simplified by this heat stable sauce.
- Can be heated and served as is over pasta, proteins, vegetables, etc.
- Butter Style Sauce + One or More Pantry Items= Creative Ideas and Inspiration for your menu.
Ingredients
WATER, MARGARINE (SOYBEAN OIL, WATER, PALM OIL, CONTAINS 2% OR LESS: SALT, MONO- AND DIGLYCERIDES, SOYBEAN LECITHIN, NATURAL FLAVOR, VITAMIN A PALMITATE AND VITAMIN D3 ADDED), BUTTER (CREAM, SALT), WHEY PROTEIN CONCENTRATE, 2% OR LESS OF ONIONS, WINE, GARLIC, MODIFIED CORNSTARCH, SALT, CONCENTRATED BUTTER (CULTURED CREAM, SALT), MONO- AND DIGLYCERIDES, DRIED ONIONS, SUGAR, SEASONING (MALTODEXTRIN, NONFAT DRY MILK, SALT, BUTTER [CREAM, ANNATTO], ENZYME MODIFIED MILK FAT, ASCORBIC ACID, CALCIUM LACTATE, DISODIUM PHOSPHATE, FLAVORING, LACTIC ACID, MODIFIED CORNSTARCH, SODIUM CASEINATE, WHEY PROTEIN CONCENTRATE), DATEM, MALTODEXTRIN, WHITE WINE CONCENTRATE, CREAM, NONFAT MILK, SODIUM HEXAMETAPHOSPHATE, SODIUM CASEINATE, LACTOSE, XANTHAN GUM, SEASONING (CORNSTARCH, EXTRACTIVES OF TURMERIC AND ANNATTO, NATURAL FLAVOR), GUAR GUM, SODIUM PHOSPHATE, NATURAL FLAVORS, CITRIC ACID (TO PRESERVE FRESHNESS).
Allergens
CONTAINS: MILK, SOY.
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 32g | 41% |
| Saturated Fat 14g | 70% |
| Trans Fat 0.5g | |
| Cholesterol 40mg | 13% |
| Sodium 780mg | 34% |
| Total Carbohydrate 5g | 2% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2g | |
| Incl. <1g Added Sugars | 2% |
| Protein 1g | |
| Vitamin D 3mcg | 15% |
| Iron 0.1mg | 0% |
| Calcium 30mg | 2% |
| Potassium 50mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
| Shelf Life | 540 days |
|---|---|
| Preparation Instructions | For food safety and quality, follow cooking instructions. Cook product to internal temperature of 165F. |
| Storage Instructions | KEEP FROZEN |
| Maximum Storage Temperature | -13°F |
| Minimum Storage Temperature | -18°F |
| Net Weight | 20 lbs |
|---|---|
| Gross Weight | 21.5 lbs |
| Case Height | 3.9 in |
| Case Width | 13.2 in |
| Case Depth | 17.2 in |
| Case Cube | 0.512 ft3 |
| Pallet TI/HI | 8 x 13 |
| Total Cases Per Pallet | 104 |
Suggestions
Serve as is or add other pantry ingredients such as garlic, lemon juice, herbs, etc. to make multiple sauces.
Preparation Instructions
For food safety and quality, follow cooking instructions. Cook product to internal temperature of 165F.