Chef-mate Golden Cheddar Cheese Sauce, 6 lb 10 oz (Pack of 6)
A smooth, mild, rich and scrumptious cheese sauce that can be used as a base for soups, sauces, dips.
- Unlike canned competitors, Chef-mate products are Cooked Before Canning under pressure to prevent scorching and boiling, preventing tinny or canned flavor.
- Use 1/4 cup over vegetables, pasta, baked potatoes or hamburgers. Use as a base for soups or baked entrees. Great for mac and cheese.
- Packed in an easy-to-stack, shelf stable #10 can. Ready to eat.
- Superior steam table holding time of 8 hours.
- Made with real cheddar cheese. No artificial flavors or colors. Added colors from natural sources.
- 0 grams trans fats per serving.
Ingredients
AGED CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, NONFAT MILK, SOYBEAN OIL, MODIFIED CORNSTARCH, 2% OR LESS OF MALTODEXTRIN, SODIUM PHOSPHATE, SALT, DATEM, MONO- AND DIGLYCERIDES, EXTRACTIVES OF TURMERIC, EXTRACTIVES OF PAPRIKA.
Allergens
CONTAINS: MILK.
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 14g | 18% |
Saturated Fat 6g | 30% |
Trans Fat 0g | |
Polyunsaturated Fat 3.5g | |
Mononsaturated Fat 3.5g | |
Cholesterol 25mg | 8% |
Sodium 490mg | 21% |
Total Carbohydrate 4g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Incl. 0g Added Sugars | 0% |
Protein 5g | |
Vitamin D 0mcg | 0% |
Iron 0mg | 0% |
Calcium 150mg | 10% |
Potassium 20mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
Shelf Life | 360 days |
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Preparation Instructions | STOVETOP: Heat contents of #10 can to desired temperature in heavy saucepan, stirring frequently, over medium heat. STEAM JACKETED KETTLE: Heat contents of #10 can to desired temperature, stirring frequently. PRESSURE OR CONVECTION STEAMER: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature. MICROWAVE OVEN: Microwave in microwave-safe container to desired temperature, cover and vent. Stir once during heating. CHEESE PUMP: Follow manufacturer's instructions on cheese pump or fill canister with water up to mark. Remove label and lid from cheese sauce can, place can into canister. Place pump over cheese sauce to cover. Heat to desired temperature. • Store remaining unheated portions in tightly sealed plastic container and refrigerate. |
Storage Instructions | REFRIGERATE AFTER OPENING. |
Maximum Storage Temperature | 86°F |
Minimum Storage Temperature | 43°F |
Pack Size | 6 x 106 oz |
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Net Weight | 39.75 lbs |
Gross Weight | 45 lbs |
Case Height | 7.1 in |
Case Width | 12.5 in |
Case Depth | 18.5 in |
Case Cube | 0.95 ft3 |
Pallet TI/HI | 8 x 7 |
Total Cases Per Pallet | 56 |
Suggestions
Use 1/4 cup over vegetables, pasta, baked potatoes or hamburgers. Use as a base for soups or baked entrees.
Preparation Instructions
STOVETOP: Heat contents of #10 can to desired temperature in heavy saucepan, stirring frequently, over medium heat. STEAM JACKETED KETTLE: Heat contents of #10 can to desired temperature, stirring frequently. PRESSURE OR CONVECTION STEAMER: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature. MICROWAVE OVEN: Microwave in microwave-safe container to desired temperature, cover and vent. Stir once during heating. CHEESE PUMP: Follow manufacturer's instructions on cheese pump or fill canister with water up to mark. Remove label and lid from cheese sauce can, place can into canister. Place pump over cheese sauce to cover. Heat to desired temperature. • Store remaining unheated portions in tightly sealed plastic container and refrigerate.
CHEF-MATE products make meal versatility easier than ever. See how you can make your food and beverage offerings even more mouthwatering with ideas that feature CHEF-MATE Golden Cheddar Cheese Sauce and our other easy-to-prep products by viewing our recipe page.
Where can I buy CHEF-MATE Golden Cheddar Cheese Sauce?
CHEF-MATE products are widely accessible via broadline distributors. Talk to your distributor to see if it is available, or click 'Find a Distributor' on the product page to find one near you. This CHEF-MATE product is also available through our e-commerce partners, Amazon, Walmart and Food Service Direct.
How long does CHEF-MATE Golden Cheddar Cheese Sauce last?
If stored properly, CHEF-MATE Golden Cheddar Cheese Sauce lasts 540 days. After being opened, any unheated product should be refrigerated in a tightly sealed container.
Does CHEF-MATE Golden Cheddar Cheese Sauce use artificial flavors or colors?
No. This product is made with no artificial flavors or colors (added colors from natural sources)
Do CHEF-MATE products require cooking?
CHEF-MATE products are Cooked Before Canning™ and ready-to-serve straight from the can. However, they are products best served warmed or heated for various applications across your menu. For suggested heating instructions, see the Preparation & Storage tab.
How does CHEF-MATE can its food?
CHEF-MATE uses its proprietary Cooked Before Canning (CBC) method. Most bulk canned food is cooked during the canning process, which often overcooks food near the edges and creates a metallic taste. CHEF-MATE products are Cooked Before Canning to ensure quality taste, color, and texture in every can. To learn more, watch this video.
Can CHEF-MATE products be frozen after the can is opened?
No. Store remaining unheated portions of CHEF-MATE products in a tightly sealed plastic container and refrigerate.
How can CHEF-MATE products be prepared?
CHEF-MATE products can be prepared on a stovetop, a steam jacketed kettle, pressure or convection steamer, or a microwave oven. See the "Preparation & Storage" tab for complete details.
What is CHEF-MATE Golden Cheddar Cheese Sauce best used for?
Since CHEF-MATE Golden Cheddar Cheese Sauce boasts one of our highest cheese contents, it is great in a variety of applications! We particularly enjoy it mixed in with noodles to make a mild, rich and smooth mac & cheese.