Stouffer's Pasta in Spicy Red Sauce Pouch 4x64 oz
Curly pasta in spicy tomato sauce, with parmesan, roasted bell peppers, chili peppers, and aromatic herbs.
- Vegetarian
- No Artificial Flavors
- No Artificial Colors
- No Preservatives
- Pouch offers easy prep for boil-in-a-bag
Ingredients
COOKED ENRICHED PASTA (WATER, SEMOLINA, EGG WHITE, EGG, NIACIN, FERROUS SULPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PUREE (WATER, TOMATO PASTE), WATER, ROASTED RED BELL PEPPER PUREE, TOMATOES (TOMATOES, CITRIC ACID), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF SOYBEAN OIL, ROASTED GARLIC PASTE (GARLIC, CANOLA OIL), SALT, MODIFIED FOOD STARCH, SPICES, SUGAR, MONO- AND DIGLYCERIDES, CAYENNE PEPPER, CRUSHED RED PEPPER, XANTHAN GUM, ONION POWDER.
Allergens
CONTAINS: EGG, WHEAT, MILK.
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 9g | 12% |
| Saturated Fat 3g | 15% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 960mg | 42% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 4g | 14% |
| Total Sugars 6g | |
| Incl. 0g Added Sugars | 0% |
| Protein 10g | |
| Vitamin D 0mcg | 0% |
| Iron 2.4mg | 15% |
| Calcium 120mg | 10% |
| Potassium 410mg | 8% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
| Shelf Life | 540 days |
|---|---|
| Preparation Instructions | For Food Safety and Quality follow cooking instructions: Cook product to internal temperature of 165°F. |
| Storage Instructions | KEEP FROZEN. |
| Maximum Storage Temperature | -13°F |
| Minimum Storage Temperature | -18°F |
| Net Weight | 15.984 lbs |
|---|---|
| Gross Weight | 16.94 lbs |
| Case Height | 3.8 in |
| Case Width | 11.1 in |
| Case Depth | 17.1 in |
| Case Cube | 0.417 ft3 |
| Pallet TI/HI | 9 x 16 |
| Total Cases Per Pallet | 144 |
Suggestions
Top Stouffer’s Professional Pasta in Spicy Red Sauce with grilled shrimp or vegetables. Garnish with grated Parmesan cheese, crushed red peppers and chopped parsley.
Preparation Instructions
For Food Safety and Quality follow cooking instructions: Cook product to internal temperature of 165°F.