Chef-mate Sharp Cheddar Cheese Sauce, 6 lb 10 oz (Pack of 6)
Made with real cheddar cheese with no artificial flavors that is bursting with tangy cheese flavor
- Unlike canned competitors, Chef-mate products are Cooked Before Canning under pressure to prevent scorching and boiling, preventing tinny or canned flavor
- Put 1/4 cup over omelets, steamed vegetables or baked potatoes. Use as a dipping sauce with breadsticks or chips.
- Packed in an easy-to-stack, shelf stable #10 can. Ready to eat.
- Made with real cheddar cheese. No artificial flavors. 0 grams trans fats per serving.
- Superior steam table holding time of 4 hours.
Ingredients
WATER, AGED CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), SOYBEAN OIL, MODIFIED CORNSTARCH, VINEGAR, MALTODEXTRIN, 2% OR LESS OF CORNSTARCH, SODIUM PHOSPHATE, SALT, NATURAL FLAVORS, SODIUM CASEINATE, YEAST EXTRACT, MONO- AND DIGLYCERIDES, DATEM, EXTRACTIVES OF PAPRIKA (COLOR), CULTURED WHEY, EXTRACTIVES OF TURMERIC (COLOR), MILKFAT, SODIUM CITRATE, LACTIC ACID.
Allergens
CONTAINS: MILK.
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 9g | 12% |
Saturated Fat 2.5g | 13% |
Trans Fat 0g | |
Polyunsaturated Fat 3.5g | |
Mononsaturated Fat 2g | |
Cholesterol 5mg | 2% |
Sodium 450mg | 20% |
Total Carbohydrate 5g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Incl. 0g Added Sugars | 0% |
Protein 2g | |
Vitamin D 0mcg | 0% |
Iron 0mg | 0% |
Calcium 40mg | 2% |
Potassium 0mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
Shelf Life | 548 days |
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Preparation Instructions | STOVETOP: Heat contents of #10 can to desired temperature in heavy saucepan, stirring frequently, over medium heat. STEAM JACKETED KETTLE: Heat contents of #10 can to desired temperature, stirring frequently. PRESSURE OR CONVECTION STEAMER: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature. Microwave in microwave-safe container to desired temperature, cover and vent. Stir once during heating. Store remaining unheated portions in tightly sealed plastic container and refrigerate. CHEESE PUMP: Follow manufacturer's instructions on cheese pump or fill canister with water up to mark. Remove label and lid from cheese sauce can. Place can into canister. Place pump over cheese sauce to cover. Heat to desired temperature. |
Storage Instructions | REFRIGERATE AFTER OPENING. |
Maximum Storage Temperature | 86°F |
Minimum Storage Temperature | 43°F |
Pack Size | 6 x 105.82 oz |
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Net Weight | 39.682 lbs |
Gross Weight | 45 lbs |
Case Height | 7.1 in |
Case Width | 12.5 in |
Case Depth | 18.5 in |
Case Cube | 0.95 ft3 |
Pallet TI/HI | 8 x 7 |
Total Cases Per Pallet | 56 |
Suggestions
Serve 1/4 cup over omelets, steamed vegetables or baked potatoes. Use as a dipping sauce with breadsticks or chips.
Preparation Instructions
STOVETOP: Heat contents of #10 can to desired temperature in heavy saucepan, stirring frequently, over medium heat. STEAM JACKETED KETTLE: Heat contents of #10 can to desired temperature, stirring frequently. PRESSURE OR CONVECTION STEAMER: Place contents of #10 can in half steamtable pan, cover tightly. Steam in pressure or convection steamer to desired temperature. Microwave in microwave-safe container to desired temperature, cover and vent. Stir once during heating. Store remaining unheated portions in tightly sealed plastic container and refrigerate. CHEESE PUMP: Follow manufacturer's instructions on cheese pump or fill canister with water up to mark. Remove label and lid from cheese sauce can. Place can into canister. Place pump over cheese sauce to cover. Heat to desired temperature.
CHEF-MATE products make meal versatility easier than ever. Check out our mouthwatering recipes that feature CHEF-MATE Sharp Cheddar Cheese Sauce and our other easy-to-prep products by viewing our recipe page.
Where can I buy CHEF-MATE Sharp Cheddar Cheese Sauce?
CHEF-MATE products are widely accessible via broadline distributors. Talk to your distributor to see if it is available, or click 'Find a Distributor' on the product page to find one near you. The CHEF-MATE Sharp Cheddar Cheese Sauce is also available through our e-commerce partners, Amazon and Food Service Direct.
How long does CHEF-MATE Sharp Cheddar Cheese Sauce last?
If stored properly, CHEF-MATE Sharp Cheddar Cheese lasts 540 days. After being opened, any unheated product should be refrigerated in a tightly sealed container.
Does CHEF-MATE Sharp Cheddar Cheese Sauce use artificial flavors or colors?
No. This product is made with no artificial flavors or colors (added colors from natural sources).
Do CHEF-MATE products require cooking?
CHEF-MATE products are Cooked Before Canning™ and ready-to-serve straight from the can. However, they are products best served warmed or heated for various applications across your menu. For suggested heating instructions, see the Preparation & Storage tab.
How does CHEF-MATE can its food?
CHEF-MATE uses its proprietary Cooked Before Canning (CBC) method. Most bulk canned food is cooked during the canning process, which often overcooks food near the edges and creates a metallic taste. CHEF-MATE products are Cooked Before Canning to ensure quality taste, color, and texture in every can. To learn more, watch this video.
Can CHEF-MATE products be frozen after the can is opened?
No. Store remaining unheated portions of CHEF-MATE products in a tightly sealed plastic container and refrigerate.
How can CHEF-MATE products be prepared?
CHEF-MATE products can be prepared on a stovetop, a steam jacketed kettle, pressure or convection steamer, or a microwave oven. See the "Preparation & Storage" tab for complete details.
Is CHEF-MATE Sharp Cheddar Cheese Sauce made with real cheese?
Yes, CHEF-MATE Sharp Cheddar Cheese Sauce is made with real, aged cheddar cheese.