Nestlé Professional Sausage Gravy Pouch (6 x 36 Oz)
An American classic. This rich creamy gravy is accented with ground sausage and cracked black pepper.
- Pouch packaging reduces waste and improves operational efficiency. Comes in a frozen pouch which can be boiled, steamed or microwaved for use.
- Made with scratch quality and flavor without time constraints. Easy to prepare smaller batches. Allows advance preparation.
- Easy to embellish or customize to create a signature dish
- Case pack 6 x 36 oz frozen pouches
- Nestlé Professional's Sausage Gravy is an American classic. This rich creamy gravy is accented with ground sausage and cracked black pepper.
Ingredients
SKIM MILK, COOKED PORK SAUSAGE (PORK, SALT, SPICES, SUGAR, NATURAL FLAVORS), WATER, SOYBEAN OIL, 2% OR LESS OF MODIFIED CORNSTARCH, BLEACHED WHEAT FLOUR, SALT, SUGAR, CREAM, SPICES, MONO- AND DIGLYCERIDES, XANTHAN GUM.
Allergens
CONTAINS: WHEAT, MILK.
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 6g | 8% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 310mg | 13% |
| Total Carbohydrate 4g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2g | |
| Incl. <1g Added Sugars | 2% |
| Protein 3g | |
| Vitamin D 0mcg | 0% |
| Iron 0mg | 0% |
| Calcium 30mg | 2% |
| Potassium 0mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
| Shelf Life | 420 days |
|---|---|
| Preparation Instructions | Rethermalizer: Place pouch in boiling water; rotate several times during cooking.Carefully remove using tongs. If Frozen 0°F Cook 15-20 minutes. If Thawed 40°F or Less Cook 10-15 minutes. |
| Storage Instructions | KEEP FROZEN. |
| Maximum Storage Temperature | -13°F |
| Minimum Storage Temperature | -18°F |
| Net Weight | 13.5 lbs |
|---|---|
| Gross Weight | 15.07 lbs |
| Case Height | 3.45 in |
| Case Width | 11.1 in |
| Case Depth | 17.1 in |
| Case Cube | 0.379 ft3 |
| Pallet TI/HI | 9 x 14 |
| Total Cases Per Pallet | 126 |
Suggestions
Serve over hot biscuits or bread. Can also be served over proteins.
Preparation Instructions
Rethermalizer: Place pouch in boiling water; rotate several times during cooking.Carefully remove using tongs. If Frozen 0°F Cook 15-20 minutes. If Thawed 40°F or Less Cook 10-15 minutes.
