Stouffer’s Lasagna with Meat & Sauce 4 x 96 ounces Tray
Stouffer’s Lasagna with Meat and Sauce features tender, freshly made lasagna noodles, layered with ricotta cheese, mozzarella, and hearty herbed meat sauce featuring 100% beef. With ultimate deliciousness and unmatched simplicity, it’s an easy choice adding Stouffer’s to the menu at your restaurant or food service establishment. Streamline your back-of-house process so you can focus on serving quality food and drink to your guests with Stouffer’s.
- 100% Real Beef
- No preservatives
- Made with real ricotta cheese
- Made with real mozzarella cheese
- Holds well on a steam table
- A Community as Good as Gold: Stouffer’s Gold Club is a community that inspires, connects, supports and rewards operators who always aim to meet a gold standard when it comes to delighting their guests . If you believe there’s only one brand for quali
Ingredients
TOMATO PUREE (WATER, TOMATO PASTE), LOW-FAT RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, CARRAGEENAN, XANTHAN GUM), BLANCHED MACARONI PRODUCT (SEMOLINA, WATER), COOKED BEEF, WATER, TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), 2% OR LESS OF DRIED ONIONS, MODIFIED CORNSTARCH, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), SPICES, SALT, SUGAR, GARLIC, PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN AND ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], FLAVOR [ENZYME MODIFIED PARMESAN CHEESE {CULTURED MILK, WATER, SALT, ENZYMES}], WHEY, SALT), POTASSIUM SALT, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), XANTHAN GUM, BEEF FLAVOR (SALT, SEASONING [INCLUDING HYDROLYZED BEEF PROTEIN], TAPIOCA DEXTRIN, MODIFIED CORNSTARCH, PALM OIL, MALTODEXTRIN, CITRIC ACID, ARABIC GUM), DRIED GARLIC, SEASONING (SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], AUTOLYZED YEAST EXTRACT, DEXTROSE, SOYBEAN OIL), AUTOLYZED YEAST EXTRACT.
Allergens
CONTAINS: WHEAT, MILK, SOY.
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 8g | 10% |
| Saturated Fat 4g | 20% |
| Trans Fat 0.5g | |
| Cholesterol 30mg | 10% |
| Sodium 810mg | 35% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 3g | 11% |
| Total Sugars 9g | |
| Incl. <1g Added Sugars | 2% |
| Protein 17g | |
| Vitamin D 0mcg | 0% |
| Iron 2mg | 10% |
| Calcium 230mg | 20% |
| Potassium 760mg | 15% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
| Shelf Life | 360 days |
|---|---|
| Preparation Instructions | Equipment Handling Instructions If Frozen 0°F If Thawed 40°F or Less Let stand 10-15 minutes before serving. |
| Storage Instructions | KEEP FROZEN |
| Maximum Storage Temperature | -13°F |
| Minimum Storage Temperature | -18°F |
| Pack Size | 4 x 6 lb |
|---|---|
| Net Weight | 24 lbs |
| Gross Weight | 26 lbs |
| Case Height | 4.7 in |
| Case Width | 13.2 in |
| Case Depth | 20.8 in |
| Case Cube | 0.747 ft3 |
| Pallet TI/HI | 7 x 13 |
| Total Cases Per Pallet | 91 |
Suggestions
Center a serving of baked lasagna over a small portion of piping hot Marinara Sauce; garnish with crisp greens and fresh fruit. Microwave thawed lasagna to order in individual ramekins.
Preparation Instructions
Equipment Handling Instructions If Frozen 0°F If Thawed 40°F or Less Let stand 10-15 minutes before serving.
At Stouffer's, real food means real, authentic, farm-select ingredients that are carefully crafted by chefs in our kitchens. We believe the best way to preserve freshness and nutrition is simply through freezing, not preservatives. The result is easy-to-serve options with consistent, scratch-made taste you can be proud to call your own.
Where are the most common places to find efficiencies on my menu?
From-scratch taste doesn't always require high-touch labor. To identify operational efficiencies that don't compromise quality, contact us for an on-site assessment and deliver customized recommendations to suit your menu, culinary philosophy and kitchen environment.
What are your minimum volume purchasing commitments?
We make it simple to order lower volumes of what you need most. In most cases, we have a minimum order value for off-the-shelf products. Please reach out to your Nestlé Professional representative for more information.
What is the typical Yield for a case of Stouffer's lasagna?
Approximately 48 servings per case. See individual packages for any product variations.
Which variety is best for Vegetarians?
Stouffer's Vegetable Lasagna is meatless and perfect for your vegetarian guests. Because our lasagna products contain cheese, they are not recommended for those with vegan diets.
Are any of your lasagna varieties gluten free?
Not at present. All contain noodles made with flour or wheat products.
How do I prepare Stouffer's Lasagnas?
See package instructions for specific products. In general, simply remove product pan from freezer and then bake and serve.
What is the shelf life of Stouffer's Lasagnas?
Between 360 and 420 days when stored at 32°F or below.
What recipes can I prepare with Stouffer's Lasagna with Meat and Sauce?
You can serve this dish as-is, or try our Classic Lasagna Stromboli recipe.
What is the hold time for Stouffer's Lasagna with Meat and Sauce?
This product holds well on the steamtable for up to 4 hours.
