Hollandaise Sauce Frozen Pouch Ready To Use 18x24oz
Hollandaise Sauce is a light yellow sauce that combines the flavors of melted butter, egg yolk, lemon juice and mild spice.
- Ready to Use
- Can add other pantry items such as herbs, spices, flavor concentrates, etc., in order to use on more menu items.
- Traditionally served as the sauce on Eggs Benedict, but can also be served over proteins, vegetables, or pasta.
- Heat stable sauce.
Ingredients
Water, Cream, Butter, Canola oil, Modified cornstarch, Egg yolk powder, Whey protein concentrate, Salt, Lemon juice concentrate, Disodium phosphate, DATEM, Mono- and diglycerides, Worcestershire sauce concentrate (vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, celery seed, tamarind, natural flavor), Sodium caseinate, Xanthan gum, Butter flavor (corn maltodextrin, nonfat dry milk, salt, natural flavoring, butter [cream, annatto], whey protein concentrate, lactic acid), Red pepper sauce (vinegar, red peppers, salt), Guar gum, Spices, Annatto color, Turmeric color, Lactic acid.
Allergens
Contains: Egg, Milk.
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 27g | 35% |
Saturated Fat 17g | 85% |
Trans Fat 0.5g | |
Cholesterol 105mg | 35% |
Sodium 660mg | 29% |
Total Carbohydrate 4g | 1% |
Dietary Fiber 0g | 0% |
Total Sugars 1g | |
Incl. 0g Added Sugars | 0% |
Protein 2g | |
Vitamin D 0.1mcg | 0% |
Iron 0.2mg | 0% |
Calcium 30mg | 2% |
Potassium 50mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on pack, corrugate box, or on an insert inside the box.
Shelf Life | 540 days |
---|---|
Preparation Instructions | For food safety and quality, follow cooking instructions. Cook product to internal termperature of 165F |
Storage Instructions | KEEP FROZEN. |
Maximum Storage Temperature | -13°F |
Minimum Storage Temperature | -18°F |
Net Weight | 27 lbs |
---|---|
Gross Weight | 29 lbs |
Case Height | 7.25 in |
Case Width | 11.1 in |
Case Depth | 17.1 in |
Case Cube | 0.796 ft3 |
Pallet TI/HI | 9 x 8 |
Total Cases Per Pallet | 72 |
Suggestions
Hollandaise can be used as a sauce for breakfast, lunch, dinner or side dishes.
Preparation Instructions
For food safety and quality, follow cooking instructions. Cook product to internal termperature of 165F
Yes! If you don't see a product that suits your needs in this non-exclusive catalog, custom food solutions are available. These products are made to your exact specifications in a collaborative process. Contact us to learn more.
What are your miminum volume purchasing commitments?
We make it simple to order lower volumes of what you need most. Please reach out to your local foodservice distributor for more information on minimum order value for these off-the-shelf products.