Creamed Chipped Beef on Focaccia
Ingredients
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Basil leaf, fresh -- 0.25 cup
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Parsley, fresh -- 1 tsp
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Focaccia, toasted -- 75 oz
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Stouffer's Creamed Chipped Beef 4 x 76 ounces, thawed -- 76 oz
Preparation
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1In a saucepan, heat Creamed Chipped Beef and basil, stirring frequently.
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2Ladle 3 oz. beef mixture over each focaccia. Sprinkle with parsley.
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3MULTIPLE VARIATIONS:
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4Creamed Chipped Beef with Garden Vegetables.
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5Serve with Texas Toast, Cornbread, Rice or Baked Potato.
Components