White Cheddar Harvest Bowl

White Cheddar Harvest Bowl

White Cheddar Harvest Bowl

Preparation time
40 min
Difficulty Easy
Number of servings
10

Ingredients

Turnips, peeled, sliced -- 20 oz
Butternut squash, peeled, sliced -- 20 oz
Broccoli, stemmed cut into medium florets -- 20 oz
Onion, peeled, quartered -- 20 oz
Olive oil -- 1 2/3 cup
Stouffer's White Cheddar Mac & Cheese - hot -- 60 oz

Preparation

1

Preheat oven to 400°F.
2

Toss turnip, squash, broccoli and onion in olive oil. Arrange in single layer on sprayed sheet pan.
3

Roast in oven for 15-20 minutes.
4

To Serve: Place 8 oz of roasted vegetables in bowl and top with 6 oz Stouffer's White Cheddar Mac & Cheese. Garnish with fresh herbs.

Components