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Recipes
Plant-Forward
Plant-Forward
Discover creative and delicious ways to add plant-forward items to your menu.
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Vegetables Au Gratin
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Spinach Artichoke Bake
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Roasted Red Pepper Bisque
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Alfredo Primavera with Whole Grain Pasta
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Butternut Squash Bisque
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Creamy Alfredo Kale, Gluten Free*
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Stir Fried Green Beans
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Roasted Potatoes
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Creamed Mushrooms, Gluten Free*
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Choc-Oat-Chip Cookies
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Country Corn Cake Bites
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Apple Mango Salsa
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Whole Wheat Fettuccine with Cilantro Alfredo
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Honey Pumpkin Spread
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Potatoes O’Brien Smoky Cheese Breakfast Enchiladas
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Rustic Flatbread with Roasted Poblano
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